Unsalted Butter. Acid Casein, Milk Powder, Skimmed Milk Powder, Sunflower Oil, Oleic Safflower Oil, Biodiesel, Corn Oil, Caviar, Beans, Ceramic tiles, Sanitary, Energy Drink, Soup, Fertilizers, Phosphate Products, Garlic, Water, Pasta,  Chicken, Sugar, Urea, Cocoa, Foodstuff, Pesticides, Concentred Brazilian Natural Juices. Wheat, Corn/Maize, Cement

ChemicalsFoodBeveragesAgricultureConstructionMetal & MineralOthersContact us

MILK: UNSALTED BUTTER

ORIGIN: UKRAINE - 4001034

 

 

 

 

 

 

Fat:

min. 82,5 %

min. 72,5 %

Moisture:

max. 16 %

max. 25 %

Acidity:

max. 23 T

max. 23 T

Vegetable fats:

absent

absent

Consistence:

Homogenous, plastic, dense, surface of butter by cutting is slightly shining and dry at sight

“-“

Colour:

From white to yellow, homogenous all over the mass

“-“

Taste and odour:

Clear, without foreign tastes and odours

“-“

Packing: 20 kilo net pasteboad boxes with 1 polyethylene liner inside or lined with parchment.