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OIL: HIGH OLEIC SUNFLOWER OIL

ORIGIN: SPAIN - 4001032

 

 

 

 

                           

High content in oleic acid (75-80% aprox)

Oleic is the main acid of the olive oil that is why this sunflower oil endures as olive oil because its fat acid composition is very similar.

Our High-Oleic sunflower oil, is obtained from the careful selection of seeds. It is specially recommended for frying machines since its output is 100% superior to other vegetable oils such as sunflower, soya...

FOR THE HOUSE WIFE

Since olive oil price is always higher than other vegetable oils we recommend to substitute it with Fridora for frying.

- Fries and brown as olive oil
- Do not smoke
- Do not make the products get darker
- Do not produce odors
- Do not skim
- Reduces cholesterol and prevents cardiovascular ailments.

FOR BAKERY

It’s High-Oleic composition makes it very stable avoiding the oxidation of the products. This makes it ideal for bakery.

The price difference between conventional sunflower oil and High-Oleic is compensated for the higher output frying.